Baked Potato Pizza

The most amazing foods I have ever made! Brent says its on his top 5 list of foods I make!! We used a store bought crust so we didn’t have to mess with that, but you could make your own also.

Ingredients

• 1 pizza crust—ours was I think a 12 inch
• 6 medium unpeeled potatoes, baked (I boiled mine) and cooled
• 2 tablespoon butter or margarine, melted
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried Italian seasoning
• 2 cup sour cream
• 12 bacon strips, cooked and crumbled (I just used a pound)
• 6 green onions, chopped (if you like green onions I would suggest adding some more!)
• 3 cups shredded mozzarella cheese (I used a little less)
• 1 cup shredded Cheddar cheese (I used a little more!)

Directions

1.      Prepare crust according to package directions—so these times are for the crust we had.  Bake at 400 degrees F for 5-6 minutes or until crust is firm and begins to brown. –we also dribbled olive oil on the crust before putting in the oven.

2.      Cut potatoes into 1/2-in. cubes. In a bowl, combine butter, garlic powder and Italian seasoning. Add potatoes and toss. Spread sour cream over crust; top with potato mixture, bacon, onions and cheeses. Bake at 400 degrees F for 10 minutes or until cheese is lightly browned. Let stand for 5 minutes before cutting.

ENJOY!! Let me know if you like it!!!